Pandanus amaryllifolius (Cultivated)

Pandanus amaryllifolius Roxb., Fl. Ind. ed. 1832 3: 743 1832. (Syn: Pandanus hasskarlii Merr.; Pandanus latifolius Hassk. [Illegitimate]; Pandanus latifolius var. minor Hassk.; Pandanus odorus Ridl.);

Maluku; Widely cultivated for its aromatic leaves as per WCSP;
 
Bangladesh; Cambodia; China South-Central; Lesser Sunda Is.; Malaya; Maluku; New
Guinea; Philippines; Sri Lanka; Thailand; Vietnam as per Catalogue of life; 
 

Pandanus amaryllifolius : Flower Show,Mumbai : 150912 : AK-2: Pandanus amaryllifolius, seen at the Flower Show in Jijamata Udyan, Mumbai in February, 2012.

Leaves used as a flovouring, having the smell of Basmati Rice.
Kindly validate.

Yes, I agree with the id Pandanus amaryllifolius.

 

 
Pandanus odorus : Flower Show,Mumbai : 150912 : AK-1:  

Posting pictures of Pandanus odorus, taken during the Flower Show at Jijamata Udyan in Mumbai during February,2012.
Used as a flavouring agent in food.
Kindly validate.

Yes … But, the current accepted name as per TPL is Pandanus amaryllifolius.
http://www.theplantlist.org/tpl/record/kew-285639

Thanks for confirming this id too and giving the current name.
This means both my posts are Pandanus amaryllifolius?

I think so …, both the plants are of same species. 

Pandanus amaryllifolius Roxb. SN Dec 14 : 1 post by 1 author. 1 post by 1 author.
Pandanus amaryllifolius Roxb., cultivated shrub for its ornamental value and spicy leaves from Siddapur area of Karnataka

Is the id correct?

Yes, it is correct. 

 

 
References: